Foods EHerron Has Tried

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.

Pressed from frozen grapes, this prized wine was a sweet accident.

This Lithuanian brew adds green peas to the malt.

Some Bretons claim that their signature treat is the fattiest pastry in the world.

There's a legend that this Latvian herbal liqueur saved an ailing Catherine the Great.

These savory pastries come from Lithuania's Karaim minority.

This New Year's luck-bringer has a controversial contemporary taste.