Foods Jill13 Has Tried

A sweet and nutty liqueur made with the fruit of the "elephant tree."

Anyone for a shot of “Black Death”?

This British temperance tonic is now a Ramadan favorite.

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.

This Finnish licorice liqueur is as black as ink and as salty as seawater.

This rustic cider's name derives from an English term for fruit thievery.

This Swedish holiday soda outsells Coca-Cola during the Christmas season.

There's a legend that this Latvian herbal liqueur saved an ailing Catherine the Great.

Infants and Genghis Khan enjoyed this fermented mare's milk.

Only two silent monks know all 130 plants that go into this herbal liqueur.

Nothing says “happy holidays” quite like mulled wine and a flaming, rum-soaked sugar loaf.