Foods smj99 Has Tried

Anyone for a shot of “Black Death”?

Iceland's thick, chewy "hot spring bread" is just like regular rye bread, with one big difference.

Icelanders make a very, very good dog.

Historians debate whether this dish actually originated with Italian sex workers.

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.

These muscular organs are a crispy, chewy Southern favorite.

This bird comes with a brew inside.

This drink hasn't been produced since the late nineties, but still has a cult following.

This slightly sweet dessert is a staple in some Black American Muslim communities.

Make like Jane Austen and sip from the fountain in this famed Pump Room.

A bar sharing a basement with a pickle place led to an unusual drink.

This sweet spud is neither made with tubers, nor of Irish origin.

A Victorian favorite is hanging on in Pennsylvania.