Places Sarah Jones Wants to Go

A taste of the macabre Tokyo's ritzy shopping district.

Snack on a partially gestated duck egg.

Discover the taste of mold.

Ingenious bakery opens up the first Cupcake ATM at their flagship location in Beverly Hills.

Order scoops of pandan, lychee, and black sesame at this family-run institution.

A very classy 1920s-era bar right in Grand Central Station.

A giant donut stands as a popular symbol of Los Angeles iconography.

“Invented in Key West, Perfected in Brooklyn."

Former 1954 Del Mar Train Station now serves signature cocktails and delightful culinary treats, and still operates as a Metro stop.

Always a new use for this old building.

Part bookstore, part café, and part forest.

The freshest fish here are the ones you catch yourself.

Wisconsin's most celebrated export gets the royal treatment on I-94.

This small-town pizzeria won the Hollywood lottery.

A 200-year-old bar in the historic French Quarter refuses to give up its place in history, nor its role in securing ours.

A condom-covered Thai restaurant that is more concerned with birth control than food.

This bar named after the world's first mixed cocktail was home to one of New Orleans' most notorious politicians.

Once a mortuary that held the remains of Buffalo Bill, this Denver hotspot is now a death-fixated restaurant.

This lower Manhattan bar is set up in an old bank vault that rests beneath a skyscraper that hides even more historic splendor.

This tiny Vietnamese village is known for eating snakes and serving their still-beating hearts in shots of vodka.

This semi-hidden Manhattan restaurant is based out of a loading dock.

Love, knishes, and best wishes from this legendary Lower East Side bakery.

An all-American grocery store in Paris sells U.S. "cuisine" like Pop-Tarts and Heinz ketchup to homesick ex-pats.

One of the largest producers of MSG in the world welcomes visitors to its Kawasaki factory with an albino panda named Aji-Kun.