64 Items Tagged

Breakfast

Laverbread oatcakes.

Bara Lawr

The seaweed tops toasts and enriches oatcakes in traditional Welsh breakfasts.

Some bowls of caldo de cabeza come topped with half a sheep's face.

Ram's Head Soup

This widely varying dish may come with half a face, a lone floating jaw, or a chewy tongue.

Most blood pancakes get topped with lingonberries.

Blood Pancakes

Scandinavians use blood to make dense, dark, savory flapjacks.

Bagels on a tray at Xoho Cafe in Tel Aviv.

The Bagel's Complicated Journey Into Israeli Cuisine

The quintessential Jewish breakfast item is a trendy, foreign food in Israel.

Shira Rubin November 15, 2017

Cubes of liver with tail fat, mint, and spices.

Raw Lamb Liver

This traditional Lebanese breakfast is served with sheep tail fat.

Blue corn gives this mush its striking color.

Blue Corn Mush

Adding juniper ash to this traditional Navajo dish gives it as much calcium as a glass of milk.

Waldo the Wizard, on a Lucky Charms cereal box from 1975.

The Lucky Charms Mascot Was Almost a Forgetful Wizard

In the 1970s, Waldo the Wizard briefly appeared on cereal boxes in New England.

Jonathan Kendall October 23, 2017

Los Angeles, California

Los Angeles Breakfast Club

Friendships have been forged over ham and eggs every Wednesday morning for a century.

Cornmeal johnnycakes topped with honey.

Johnnycakes

The cornmeal patty that Rhode Islanders eat morning, noon, and night.

Franken Berry and the other Monster Cereals remain cult favorites.

The 1970s Monster Cereal That Caused a Pink Poop Panic

"Franken Berry Stool" was a common childhood ailment.

Cara Giaimo October 10, 2016