Foods boba Has Tried

These adorable buns hide savory and sweet surprises.

This savory seafood condiment is named after the finest cognacs.

On April 14, lonely South Korean singles are encouraged to drown their sorrows in black noodles.

A pharmaceutical company developed this beverage as drinkable IV solution.

This fruit can also count as dessert.

The fruit so pungent it's banned from trains, hotels, and public places.

This nightmarish-looking fruit has serious healing potential.

Growing this sweet, tropical fruit sometimes requires careful hand-pollination with a paint brush.

Orchardists use sticky stencils and the power of the sun to turn apples into art.

Osaka's most famous dish is an octopus-stuffed fried dough ball.

Come to vote, leave with a sausage.

Curry powder gives this savory seasoning its golden hue.

This classic Australian candy looks like pink toothpaste and tastes like perfume.

A rainbow of flavor that harks back to childhood.

The world's least practical and most delicious edible straw.

Congealed and sliced, the ferric addition is known for its purported health benefits.

This cotton candy-like garnish is made of dried, candied meat.

Once a treatment for heat stroke, the herbal gel now flavors desserts.

Bitter, sweet, and salty collide in this cool Taiwanese treat.

It's nicknamed “yumberry” for a reason.

To celebrate Chinese New Year, vendors sell skewered, sugar-coated berries.

This thick, jet-black soup is an amazingly fragrant and nutty Chinese dessert.

The ancient confection consists of wispy sugar-strands that look like dragon whiskers.

This sweet treat has been cool for more than 1,000 years.