Places breaingram Wants to Go

Considered one of the most haunted places in Europe, this 800-year-old castle was home to noble prisoners.

The only Malaysian food truck in Italy slings tangy chicken satay that even Italians love.

Founded by members of the Tohono O’odham Nation, this one-room joint's James Beard–winning fry bread is light as a cloud.

These unique stepping stones hug a river's edge to take hikers on a journey through a limestone gorge.

The tragic heiress Barbara Woolworth Hutton built her seventh husband this Japanese-inspired palace in Mexico.

Tucked in an urban forest, this restaurant specializes in homemade, healing rakijas.

This medieval oratory decorated in magnificent frescos was constructed after Charlemagne received a vision.

This antique rail car has been reborn as an urban cafe.

Near Belgrade, an ancient-looking sarcophagus serves as a World War I monument.

In a busy Oaxaca market, a nearly century-old drinks stand still serves family recipes from giant clay pots.

Blue-green pools and smooth stones comprise one of Spain’s most idyllic hidden wonders.

This centuries-old hotel hides a network of secret cellars and passages once used by smugglers.

The first modern cemetery of Lyon is complete with more than 200 chapels and monuments.

Inside this museum, Christians were imprisoned when the Romans controlled Gaul.

The Dead Sea Scrolls were discovered in the ruins of this ancient monastic community.

Half a century after it was abandoned, this ghost town is coming back to life.

The ruins of a medieval castle that once belonged to one of the most powerful families in the Netherlands.

Where else would a linchpin of post-colonial Native American cuisine anchor the menu but a museum?

One-of-a-kind museum inside the first Boeing 747-400 ever made.

This fresco-covered medieval monastery hangs from the side of a steep cliff.

An eatery within a Bay Area Buddhist temple pulls off all your favorite Vietnamese classics without the meat.

Legend says this public grazing area hasn't been plowed for thousands of years.

In her ancestral home, one chef preserves ancient Filipino recipes and serves up traditional, home-cooked food to history-loving foodies.

High in the mountains of Kochi Prefecture, a magnificent library designed by a world-famous architect.