Foods catjones87 Has Tried

This pancake pays tribute to one of Japan's favorite fish.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

A wartime rice scarcity made this versatile pancake a Japanese staple.

These adorable buns hide savory and sweet surprises.

Pulling apart this dish creates silk-like threads of melted sugar.

Japan's traditional temple cuisine features meals that are nutritionally and visually balanced.

To make the perfect matcha, start with the perfect whisk.

Bitter, sweet, and salty collide in this cool Taiwanese treat.

These Japanese sweets demonstrate the ephemeral beauty of the seasons.

A pharmaceutical company developed this beverage as drinkable IV solution.

In the 1960s, Royal Air Force pilots made a startling discovery about their sweets.

Icelanders make a very, very good dog.

Not even Harry Potter could resist this whimsical British dessert.

These holiday cakes link Christmas to the Norse god of lightning.

This "Fluid of Beef" fed an army and makes a hearty tea.

The original energy bar.

Iceland's thick, chewy "hot spring bread" is just like regular rye bread, with one big difference.

The bread and butter of Dutch cuisine includes these jumbo sprinkles.

Eating these unpredictable tapas is a game of spicy-pepper roulette.

Baking this dual-layered bread is a difficult art.

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.

The best place to find the “nectar of the gods” is Holy Island.