Places dianesaurus Wants to Go

One man's vision and a labor of love of many.

Nature and art meet in this curvy creation

This former office building has been transformed into an immersive music venue and art space.

A unique outdoor timepiece at a "clothing-optional" resort.

The Fun Farm weaves fairy tales, myths, and magic into a magnificent collection for visitors to explore.

A collection of over 2000 air-moving devices of all kinds displayed in the Fanimation headquarters.

Where hikers on the Tecumseh Trail can exchange a dirty sock for a free geode.

The oldest dim sum restaurant in the United States is a nostalgic jewel.

Eat like a "buckaroo" at this remote restaurant.

A microbiologist-chef is slinging noodles with hyperlocal Nordic ingredients.

The French deconstructionist had a weakness for baked goods.

The city's oldest Chinese restaurant offers local history and seriously good food.

Hamissi Mamba and Nadia Nijimbere opened this community-minded restaurant serving dishes from their native Burundi.

Someone really, really wanted to save this fast-food icon from demolition.

This kitsch-forward diner is dedicated to an almost-forgotten “one-cent” prototype of okonomiyaki.

Dine on old-school red sauce fare at a former mob hang out and film set for The Sopranos.

Cooks at this tiny takeout spot grind their rice flour in a stone mill each morning for perfect cheung fun.

Eat your way from Ghana to Myanmar on this globe-trotting menu.

Slurp sesame noodles at the third-generation family-run establishment that invented them.

Dine on dumplings at the oldest dim sum restaurant in New York.

All of the Malaysian sweets at this shop are made daily with a whole lot of love.

Pause for an afternoon fika with sublime Scandinavian cakes and pastries.

A former Tibetan monk made a name for himself selling some of the best beef momos in New York.

Lions and tigers and leopards, servals, pumas, bobcats, lynxes, and ocelots... oh my!