Foods englandgeorgia Wants to Try

Though its home region has been split by war, love for this hearty pastry transcends borders.

Infants and Genghis Khan enjoyed this fermented mare's milk.

This traditional dessert commemorates the country's sweet taste of victory over the French emperor in 1812.

These lark-shaped buns herald spring.

The decadent, overloaded Russian pie once contained sturgeon spinal cord.

This gorgeous sugar art is making a comeback.