Foods ettawheeler Has Tried

During Christmastime in the Philippines, purple reigns with this colorful sticky rice snack.

Welcome fall in Germany with this fizzy, refreshing young wine and a slice of savory onion tart.

Nothing says “happy holidays” quite like mulled wine and a flaming, rum-soaked sugar loaf.

In medieval Germany, drinkers followed a star to local lager.

Everything St. Louisans love about this local specialty is in the name.

A crispy creation that lets you bite into your brew.

In the 1970s, housewives stabbed their cakes and filled the holes with Jell-O.

This herb gives cocktails another kind of buzz.

This New Year's luck-bringer has a controversial contemporary taste.

To do Christmas right, Italians turn to heavenly chestnuts.

A New Year's Eve tradition of scarfing down 12 grapes for good luck.

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.

These Bavarian cookies are also intricate works of art.

Pressed from frozen grapes, this prized wine was a sweet accident.

Sweet sauce tops off buttermilk biscuits in the Appalachian and Ozark mountains.

We can thank coconuts for this lesser-known tropical moonshine.

"As a vanquisher of men its equal has never been found."