Foods helenszoke Has Tried

A wine so luxuriously sweet, it's consumed by the spoonful.

This Hungarian fried dough can make a rich breakfast or trusty hangover cure.

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.

This "Fluid of Beef" fed an army and makes a hearty tea.

You can roast your potatoes in this rendered fat, or just spread it on bread and eat it cold.

The best place to find the “nectar of the gods” is Holy Island.

The original energy bar.

Hungary's favorite chocolate bar is filled with cheese curd.

These woolly pigs produce the “Kobe beef of pork.”

In this Hungarian campfire treat, roasted pork fat coats slices of bread in decadent drippings.

A bitter liqueur that traces the history of a Hungarian-Jewish family.