Foods Jeremy T Has Tried

Devoted fans pay thousands for bricks of this fermented tea.

This dark, rare fruit lasts a very long time.

This “brown cheese” tastes like caramel.

No rodents were harmed in the making of this fried Canadian treat.

On April 14, lonely South Korean singles are encouraged to drown their sorrows in black noodles.

These portable pancake sheets have a crispy, hollow side and a sweet, doughy side.

After rotating over hot coals, the Transylvanian treat unravels in a sweet spiral.

This pancake pays tribute to one of Japan's favorite fish.

To celebrate Chinese New Year, vendors sell skewered, sugar-coated berries.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

Sushi chefs in Toronto are just teasing lovers of actual pizza, but with delicious outcomes.

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."

In Alabama, smoked meat gets dressed up in white.

These almond cakes resembling gold ingots were sold near the Paris stock exchange.

This herb gives cocktails another kind of buzz.

Baked in traditional adobe hornos, this bread is a staple of the American Southwest's Native Pueblo people.

These Portuguese doughnuts have a fervent fanbase in Hawaii.

The fruit so pungent it's banned from trains, hotels, and public places.

Some fish can dance.

Osaka's most famous dish is an octopus-stuffed fried dough ball.

A wartime rice scarcity made this versatile pancake a Japanese staple.

Once a treatment for heat stroke, the herbal gel now flavors desserts.

Some Bretons claim that their signature treat is the fattiest pastry in the world.

A century-old organism creates some of the world's best bread.