Places Juliana Wants to Go

Around the perimeter of San Francisco’s second-largest park is a meandering 2.7-mile path designed to inspire contemplation.

A cluster of historic bathhouses built on the famed hot springs that gave the Georgian capital its name.

This bridge was designed to connect a road that never came to fruition.

This natural sandstone bridge hasn't been seen since the 1960s when Lake Powell covered it—until now.

One of the smallest towns in the United States.

The same security that protects our nukes accidentally protected a gentle herd of antelope.

For one month, the fields and skies of Gibbon, Nebraska, come alive with one of the largest gatherings of sandhill cranes in North America.

This stunning gothic ruin was a casualty of the Indiana steel industry crash.

A monument commemorating the 852 lives lost in the sinking of the MS Estonia.

Welcome to the greenest place in Greenland.

Look up as you explore Baku’s old town to find a monument to the local feline population.

An attractive alpine lake at 8,400 feet that is accessible via a paved road.

An ill-fated attempt to grow wheat in the sagebrush steppe of northeastern Nevada.

The smallest bar in Amsterdam has stayed in the family since 1798.

Lombard Street may be more famous, but this is the real “crookedest street in the world.”

A living lighting fixture.

This modest plaza in Moneygall, Ireland has cashed in on its distant connection to the U.S. president.

Experience a quartz crystal sound bath inside a storied, all-wood sound-chamber.

This peaceful Massachusetts graveyard was one of the first "garden-style" cemeteries in America.

This Old West eatery along America's Loneliest Road was originally a stop on the Pony Express.

Get a taste of the Wild West and a glimpse into the gold rush in Goldfield's oldest continually-running business.

A hidden gem of a saloon in the middle of a ghost town.

This restaurant features Native American foods from across the country.

Where else would a linchpin of post-colonial Native American cuisine anchor the menu but a museum?