Foods kathylamm Wants to Try

In the 19th century, Chinese immigrants developed an early New England fusion sandwich that is divisive as it is salty.

Called the turducken of desserts, this multilayered cake hides two pies inside.

This New Year's luck-bringer has a controversial contemporary taste.

Brewers are replacing hops with sweet, aromatic herbs to resurrect this extinct beer.

This German sundae masquerades as an Italian dinner.

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.

This mushroom tastes just like chicken.