Places Kylie Walker Wants to Go

World-famous, Pink's still manages to keep its prized cult fetish status.

Where beer lovers can literally immerse themselves in beer.

The skyline of Montreal includes the silhouette of an unexpected fruit-shaped Canadian staple.

Wisconsin's most celebrated export gets the royal treatment on I-94.

This soda factory is one of the last in America to use real cane sugar despite the protestations of Dr Pepper.

Looking for a crappy restaurant? Pull up a porcelain bowl and enjoy your meal.

This unlicensed collection of fast-food memorabilia sits on the site of the first ever McDonald's restaurant.

The past, present, and future of Russia's signature alcohol is remembered in the world's only museum dedicated to the starchy spirit.

What was once one of the country's largest confectionary plants is now an abandoned ruin, but is still pretty sweet.

This old-fashioned carhop restaurant gave the world the waffle cone.

The sweetest graveyard in the world is filled with headstones for dearly de-pinted ice cream flavors.

Love, knishes, and best wishes from this legendary Lower East Side bakery.

The future of roadside attractions is this sci-fi soda mecca that is home to a 66-foot tall neon pop bottle.

Just outside of Nairobi lies a large estate surrounded by endangered Rothschild giraffes, who have been fed from the window by Mick Jagger and Walter Cronkite.

A colorful kitschy temple and floating market off the beaten path.

A fascinating little museum dedicated to the thousands of chemical substances concealed in our food.

A 300-year-old tea shop that brought tea to the English people, not to mention the Queen herself.

The second largest maple syrup producer in the U.S. runs a high-tech operation.

A beer pipeline runs beneath Bruges.

The sweet story of how American cargo planes became known as "Candy Bombers" during the Berlin Blockade.

At this California chicken ranch, four bucks will get you 18 eggs and a chorus of dancing animatronic poultry.

Underground vaults of a former brewery beneath Brooklyn's Crown Heights are now used to ripen cheese.

A restaurant modeled after feudal Japan, where the waitstaff are trained as ninjas.

A restaurant on Staten Island showcases a different grandmother’s cooking every night.