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m00ndanced

Joined Atlas Obscura in 2018

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Follow travelers to discover remarkable places through their journeys.

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Foods m00ndanced Has Tried

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13

Foods I've tried

Foods this traveler has tried.

A box of Maine's signature, tiny blueberries.

Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.

Necco Wafers

Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.

A boat-shaped salt cellar, replete with sea monsters and dolphins, forged roughly between 1575 and 1600.

Gastro

Salt Cellars

These embellished containers didn’t just sit pretty on the table; they determined social standing.

The making of a Fluffernutter.

Prepared Foods

The Fluffernutter

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.

"The kid's got moxie!"

Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.

A beachside bounty from a clambake.

Gastro

Clambake

An ancient cooking method still produces delicious, beachside feasts.

Beach Plum Jelly

Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.

Boylan's Birch Beer

Drinks

Birch Beer

This cousin of root beer has a long history and a surprisingly minty taste.

A homemade version made in a can and steamed in a crock pot.

Prepared Foods

Canned Bread

A New England tradition of steaming bread in coffee tins gave rise to this niche snack.

Rolling ready strips of sugar on snow onto popsicle sticks.

Sweets

Sugar on Snow

Where maple sap flows, all one needs to make taffy is snow.

The Christmas Pickle

Gastro

The Christmas Pickle

The holiday tradition of hiding an ornamental veggie.

Castagne del Prete

Sweets

Castagne del Prete

To do Christmas right, Italians turn to heavenly chestnuts.

The many "shelves" of Laetiporus sulphureus.

Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.

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