Foods maryszymczak Has Tried

Some families keep their holiday meal fresh by letting it live in their bathtub.

Duck blood makes this Polish soup extra rich.

This Polish Easter tradition artfully assembles symbolic foods, from bread to lamb-shaped butter.

The same grass that feeds massive European bison adds notes of vanilla and lavender to this unique Polish vodka.

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.

The marshmallow-based candy is named for a delicacy just out of the ancient Greeks' reach.

In Poland's highlands, a small group makes a beautiful, smoky sheep's milk cheese.

A decadent blend of coffee, whipped egg, and butter have made this wartime invention a modern-day favorite.