Foods nmmontague Wants to Try

The beef fat–fried version that first caught Ray Kroc's eye is now extinct.

It's so much more than just mayonnaise and ketchup.

This condiment proves that what the world considers delicious is (nearly) universal.

Once upon a time, getting your carbonation fix required a visit to a monstrous machine.

It's a whirlpool, it's an emoji, it's a fishcake!

Twist your way to hot chocolate perfection with this wooden whisk.

The first American doughnut chain used spuds.

This traditional Southern pairing captures sweet and salty in a single bottle.

One of America's earliest candies is still available to buy.

The Detroit favorite is one of the oldest sodas in the United States.

These saffron buns are eaten on Lucia Day in Sweden.

This pineapple soft serve has a cult following at Disney theme parks.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

This cosmic-colored flavor is a Midwestern mystery.

The beautiful dessert evaporates in 20 minutes.

The dainty, cream-filled specialty is on the brink of extinction.

A Victorian favorite is hanging on in Pennsylvania.