Foods notsoyoungnow Wants to Try

This German sundae masquerades as an Italian dinner.

Many spoons are needed to demolish one of these ice cream-stuffed bread loaves.

The beautiful dessert evaporates in 20 minutes.

This beef patty oozes cheese from within.

This Chicago specialty stacks three cakes into one monster dessert.

Idaho's fried specialty makes steak a finger food.

Next-level egg rolls are wrapped in an entire chicken wing.

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”

Indiana's unofficial state pie was once a desperate measure.

In Idaho, even sundaes pay tribute to the state's beloved tuber.

The first American doughnut chain used spuds.

Pretty please with a cherry (tomato) on top?

Wrap a slice of pizza around a cheesesteak to create this decadent mashup.

Reach peak Americana with these deep-fried balls of Coca-Cola.

Arkansas' unofficial state treat doesn't contain marsupials, but it does have several sweet layers.

This bird comes with a brew inside.

Bakers delicately wrap this corn-and-bean dumpling in hickory leaves before boiling.

Both a noun and an action, chili-bombing loads a pizza with tater tots, chili, and Cheez Whiz.

A crispy creation that lets you bite into your brew.

Called the turducken of desserts, this multilayered cake hides two pies inside.

These Portuguese doughnuts have a fervent fanbase in Hawaii.

One southern Indiana town cooks up this unique, time-honored dessert every September.

Binghamton celebrates its sandwich of marinated meat cubes at a yearly hot air balloon festival.