Foods Rachel Rummel Has Tried

The fruit so pungent it's banned from trains, hotels, and public places.

A rare orchid ingredient makes this ice cream stretchy and chewy.

This classic Australian candy looks like pink toothpaste and tastes like perfume.

The sweet Kiwi treat that represents a token reward.

This crunchy, sweet, and tart noodle sorbet is one of the world's oldest frozen desserts.

This classic San Franciscan ice cream sandwich is it, isn't it?

The marshmallow-based candy is named for a delicacy just out of the ancient Greeks' reach.

The world's least practical and most delicious edible straw.

Quench your thirst with the refreshing taste of celery soda.

A cake as dark as a city hiding from enemy bombers.

New Haven's signature pie combines staples from Rhode Island and Naples.

A bar sharing a basement with a pickle place led to an unusual drink.

This coffee additive and killer of trees has a reputation as a medical marvel.

This mushroom isn't a mushroom at all.

Just so we’re clear, there is actually milk in this old English punch.

Turning this cocktail into a fluffy cloud is easy—just hire someone to shake it for 12 minutes straight. 

This curry-on-the-go hails from South Africa.

These portable pancake sheets have a crispy, hollow side and a sweet, doughy side.