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Profile image for Rohini Chaki

Rohini Chaki

Joined Atlas Obscura in 2019

Chocolate addict. Nolen gur evangelist.

0 Followers · 0 Following

Follow travelers to discover remarkable places through their journeys.

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Articles by Rohini Chaki

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27

Stories

Stories shared by this traveler.

The cocktail is warm, hearty, and festive.

holidays

This 19th-Century Cocktail Still Fights Cold Nights in the Midwest

The Tom and Jerry is a Christmas staple.

By Rohini Chaki
It's a pie. It's a pudding. It's a forgotten holiday classic.

food

Bake Luxurious 19th-Century Marlborough Pie

This apple custard pie is a forgotten New England classic.

By Rohini Chaki
Grains of different varieties of rice that have broken away from their panicles.

food

The Conservationist Saving India's Heirloom Rice Varieties

A tiny plot of land in eastern India safeguards 1,420 kinds of rare indigenous rice.

By Rohini Chaki
This little piggy went to the bank.

auctions

Sold: A Country Ham for $1 Million

Hogging the limelight at the Kentucky State Fair.

By Rohini Chaki
Seasonal, locally-sourced little bites of food that look like jewels.

food

The Exquisite Boxed Meals of Japan’s Train-Station Kiosks

Ekiben offers a taste of the country's regional delicacies.

By Rohini Chaki
The volumes list over 16,000 apple varieties.

food

Meet the Man on a Quest to Document Every Apple in North America

And the mammoth book he wrote about it.

By Rohini Chaki
Latif Jiji under the vinous canopy of Chateau Latif.

wine

Manhattan’s Only Vineyard Creeps Up an Upper East Side Brownstone

Only friends and family can visit Chateau Latif.

By Rohini Chaki
Writing recipes became a ritual during times of debilitating hunger.

nazis

The Extraordinary ‘Cookbooks’ Left Behind by Prisoners of War and Concentration Camp Victims

Their culinary legacies, written on scraps of paper or fabric, tell stories of hope and resistance.

By Rohini Chaki
Simon's cakes evoke the baroque still-lifes of Dutch Masters such as Ambrosius Bosschaert.

art

This Cake Artist Makes Confectionery Look Like Classical Paintings

Julie Simon’s sugar flowers are edible horticultural wonders.

By Rohini Chaki
Heston Blumenthal (right), trying to brie calm, with Thomas Meany, maker of cheeses from humans.

science

These Dairy Devils Are Making Cheese From Celebrities' Bacteria

Aged, ripe, and not for consumption.

By Rohini Chaki
Kōlam festivals are one of the few remaining opportunities to showcase this slowly fading tradition.

food

How an Ancient Indian Art Utilizes Mathematics, Mythology, and Rice

Computer scientists have studied these “pictorial prayers.”

By Rohini Chaki
A sailor leans out of a porthole on the SS Tilapa, the first ship to bring bananas into Britain after the Second World War, at Avonmouth Dock, Bristol.

food

To Cope With a Wartime Banana Ban, British Home Cooks Made 'Mock Bananas'

They weren't appealing.

By Rohini Chaki
Cleo and David Gakshteyn's sweet serendipity.

food

This Restaurant Has Wed Six Couples in Pools of Chocolate

Desserted at the altar.

By Rohini Chaki
Just chillin' on a camel, sharing a shake, at the 1958 Indio date festival.

deserts

Before the Music Festival, Coachella Valley Promoted Itself With an Arabian Fantasy

Celebrating the local date industry involved a Queen Scheherazade beauty pageant, vendors in veils, and a Taj Mahal.

By Rohini Chaki
Mmm, curry.

food

The Subversive, Surprising History of Curry Powder

One of India’s most popular gastronomic exports tells a tale of empire.

By Rohini Chaki
Space10 is located in Copenhagen's fashionable Meatpacking District.

food

Inside IKEA’s Laboratory of Futuristic Foods

Assemble and enjoy bug burgers, mealworm meatballs, and algae hot dogs.

By Rohini Chaki
Strawberries, illustrated by Deborah G. Passmore.

paintings

Why the USDA Hired Artists to Paint Thousands of Fruits

Researchers and a Twitter bot use them today.

By Rohini Chaki
Fresh wasabi, nature's own fire ant fighter.

science

Scientists Are Fighting Fire (Ants) With Wasabi

What’s good for the sushi is not good for the Solenopsis invicta.

By Rohini Chaki
Alexandre Dumas the Elder, known as Dumas Père, preparing his oyster omelette.

food

Alexandre Dumas’s Magnum Opus Was a Massive Cookbook

The French literary icon thought this 1,150-page compendium on cookery would be his masterpiece.

By Rohini Chaki
Space Food Sticks, relaunched for earthlings in 2006.

space exploration

The Oddly Named Energy Bar That Rocketed to the Moon

Pillsbury designed Space Food Sticks for astronauts before launching them in grocery stores.

By Rohini Chaki
A giant, gummy head.

art

This Assortment of Candy Art Includes a Giant, Illuminated Gummy Bear

Bear in mind, it's not actually edible.

By Rohini Chaki
A copy of the print paper, Hikikomori Shimbun.

japan

Japan's Most Interesting Newspaper Is for Recluses, by Recluses

Fed up with sensationalized portrayals, the country's hikikomori are reclaiming their narrative.

By Rohini Chaki
No drowning Pikachus here.

farms

Farmers Are Making Bespoke Milk for Coffee Art

High fat, protein-rich dairy produces better foam and tastier coffee.

By Rohini Chaki
Those oysters come with purls.

art

Charming Crochet Versions of Fish, Fries, and Other Foods

Kate Jenkins’s delicacies often look better than the real thing.

By Rohini Chaki
Page 1 of 2 Next

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