Sweets
Sfogliatella
This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
Foods rozanna Has Tried
61
Foods I've tried
Foods this traveler has tried.
Drinks
Berliner Weisse
Pink or green syrup turns a historic German ale into a tart, sweet delight.
Sweets
Spaghettieis
This German sundae masquerades as an Italian dinner.
Prepared Foods
Rillettes
Spread this fat-poached meat on a crusty French loaf.
Gastro
Absinthe Spoon
This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
Fruits & Vegetables
Charentais Melon
The melon has its own sculpture, festival, and order of knights.
Fruits & Vegetables
Licorice Root
The washed and dried root of the licorice plant was once a popular natural “candy.”
Sweets
Yule Log Cake
These holiday cakes link Christmas to the Norse god of lightning.
Prepared Foods
Smoked Puffin
This controversial meat is ingrained in ancient Nordic culture.
Prepared Foods
Hákarl
Iceland's fermented, dried shark smells like urine and can taste like strong cheese.
Prepared Foods
Colcannon
A hearty Irish staple that can tell your fortune.
Drinks
Ginjinha
In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.
Sweets
Ovos Moles de Aveiro
These seashell-shaped, yolk-filled candies are a symbol of Portugal's canal-lined city.
