Places Saradactyl Wants to Go

The taxidermy remains of the first mammal ever cloned from an adult cell are on display in Edinburgh.

Summer in Scotland begins with a spectacularly wild and colorful event rooted in ancient pagan traditions.

Possibly the world's smallest museum is home to one exhibit that sheds light on the capital city's dark criminal history.

Near the former site of numerous witch burnings, this lavish Edinburgh mainstay pays homage to Scotland's brutal history.

Accessible only at low tide, the deserted island is dotted with World War II ruins.

A 18th century graveyard and its astonishing cortege of macabre iconography.

A book bound in the skin of an infamous criminal, along with countless other specimens.

These tiny effigies are believed to represent victims of Edinburgh’s notorious Anatomy Murders.

Ruined 11th century abbey built by King David I in Edinburgh, Scotland.

Contemporary art inspired by natural history and science drawing on ancient techniques in a modern world.

Arcadia is home to a haven for nature geeks and 80s TV lovers alike.

Bug-devouring flora are the stars of a special wing of the glass conservatory.

A nursery specializing in strange and beautiful succulents and cacti.

Beyond being incredibly fun, not much can be said about the Hole with certitude.

Private collection of art inspired by cabinets of curiosity.

The world's smallest park was dedicated in 1948 as the only colony for leprechauns west of Ireland.

Definitely not a clown bar.

The remains of the worst maritime disaster in the history of the "Graveyard of the Pacific."

A vinyl-lover's Shangri-La.

The gravestones in this lost burial ground were bulldozed and replaced with houses and a dog park.

Remnants of a forgotten 1920s speakeasy and Prohibition-era murals were discovered in its basement.

Inside this curiosity shop, visitors can peruse the clown collection or purchase a molar from the mouth of Bigfoot.

A commemorative mural in this tiny Ballard park honors the neighborhood's rich Scandinavian ties, particularly with Seattle's Norwegian sister city Bergen.

Where else would a linchpin of post-colonial Native American cuisine anchor the menu but a museum?