Foods slugfest Has Tried

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.

These almond cakes resembling gold ingots were sold near the Paris stock exchange.

Some Bretons claim that their signature treat is the fattiest pastry in the world.

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

A New Year's Eve tradition of scarfing down 12 grapes for good luck.