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stevers

Joined Atlas Obscura in 2016

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Follow travelers to discover remarkable places through their journeys.

My Travel Badges

  • Badge Earned!

    West Virginia Destination Challenge

    West Virginia Visitor

    As part of the West Virginia Destination Challenge, this badge celebrates the beginning of your journey through West Virginia's remarkable places. Every place you mark brings you closer to discovering more of what makes the Mountain State unique.

    West Virginia Destination Challenge
    Next Badge: West Virginia Adventurer You're just getting started. Mark 10 West Virginia places as Been There or Want to Go to unlock the Adventurer badge.
  • Badge Earned!

    West Virginia Destination Challenge

    West Virginia Adventurer

    As part of the West Virginia Destination Challenge, this badge celebrates your deeper exploration of West Virginia's remarkable places. Your journey has taken you beyond the highlights to uncover even more of what makes the Mountain State extraordinary.

  • Badge Earned!

    Route 66 Exploration Challenge

    Ford's Route 66 Exploration Challenge

    You explored one of America's most iconic highways by marking at least three remarkable places along historic Route 66.

  • Badge Earned!

    Mark Your Map State Exploration Challenge

    Ford's Mark Your Map State Exploration Challenge

    You expanded your map during the Ford Mark Your Map State Exploration Challenge and reached the milestone required to unlock this limited edition badge.

  • Badge Earned!

    25 States Visited

    25 States Visited

    You've visited 25 U.S. states and are halfway to exploring all 50. Every state has its own hidden wonders, and you're well on your way to discovering them.

    50 States Visited
    Next Badge: 50 States Visited Visit all 50 states to earn the highest state exploration badge.

Foods stevers Has Tried

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14

Foods I've tried

Foods this traveler has tried.

Taco rice at Jack's Steak House in Naha, Okinawa

Prepared Foods

Taco Rice

This Okinawan specialty resembles a Japanese take on Taco Bell.

At the Gilroy Garlic Festival, the tips of garlic ice cream cones look like mini bulbs.

Sweets

Garlic Ice Cream

In Gilroy, California, garlic flavors everything, including desserts.

Dutch Baby

Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.

Sea Grapes

Fruits & Vegetables

Sea Grapes

This "green caviar" is vegetarian friendly.

Pocari Sweat

Drinks

Pocari Sweat

A pharmaceutical company developed this beverage as drinkable IV solution.

Blocks of this sugar look almost black.

Ingredients & Condiments

Okinawa Black Sugar

It's darker, saltier, and healthier than white sugar.

Malasadas

Sweets

Malasadas

These Portuguese doughnuts have a fervent fanbase in Hawaii.

Potato wedge "nails" have been replaced by crinkle cut fries in many newer Horseshoes.

Prepared Foods

The Horseshoe

The original “nails” have disappeared from this cheese-smothered, horseshoe-shaped ham dish.

Cincinnati Chili

Prepared Foods

Cincinnati Chili

Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.

Peanut pie at the Virginia Diner.

Sweets

Peanut Pie

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”

In-shell littleneck clams accentuate this clam pie.

Prepared Foods

Clam Apizza

New Haven's signature pie combines staples from Rhode Island and Naples.

Gold-capped for less hot, red-capped for spicy-hot.

Drinks

Blenheim Ginger Ale

The story of South Carolina's sweet-hot soda begins with a chance discovery during the Revolutionary War.

Benne Wafers

Sweets

Benne Wafers

A crispy cookie from South Carolina, first introduced during the slave trade.

A selection of deep-fried peanuts.

Prepared Foods

Deep-Fried Peanuts

You eat the shell, too.

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