Explore 80 Historical recipes Collections - Atlas Obscura
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Historical Recipes

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Valentin Vodnik's "The Cookbook" helped popularize the Slovene language and became a culinary classic.
food

Gastro Obscura’s Favorite Cookbook Stories of 2021

A look back at some special recipe collections and the communities that produced them.
Sam O'Brien December 30, 2021
The author's punch recipe is "a knockout."
charles dickens

Drink Like Dickens With the Author's Punch Recipe

With flair and fire, he turned mixology into a performance.
Sam O'Brien December 21, 2021
Cookies based on a 1,300-year-old archeological find.
recipe

Ancient Cookies, Medieval Mead, and Our Other Favorite Recipe Stories This Year

Bake, brew, and stir-fry your way through history.
Diana Hubbell December 21, 2021
Don't let its appearance fool you: Eggnog can be badass.
military history

The Wild and Weird History of Eggnog

The cozy cocktail has fueled prison parties and West Point riots.
Sam O'Brien December 21, 2021
The finished cocktail.
history

Make the Crystal-Clear Milk Cocktail Loved by a Spy and a Founding Father

Upgrade your punch game with a 400-year-old science trick.
Diana Hubbell December 16, 2021
The punch is equal parts delicious drink and light show.
holidays

A Brief History of Germany’s Favorite Flaming Punch

How a fiery bowl of booze became a Christmas classic.
Sam O'Brien December 13, 2021
You can still find Midas Touch at the Penn Museum cafe.
beer

The Art of Brewing Historical Beers

Drink like King Midas and George Washington with these brews.
Sam O'Brien December 7, 2021
The sign for Lotus Chop Suey, a restaurant in Chicago, Illinois.
food

The Hidden, Magnificent History of Chop Suey

Discrimination and mistranslation have long obscured the dish's true origins.
Miranda Brown November 30, 2021
List

19 Places to Savor Indigenous Cuisine in North America

Celebrate the culinary prowess of Native cultures with squash burritos, sumac-seared bison, and more.
Sam O'Brien November 12, 2021
The hot ale flip is made with a red hot poker.
history

Podcast: The Hot Ale Flip

Join us for a daily celebration of the world’s most wondrous, unexpected, even strange places.
The Podcast Team November 11, 2021
Córdoba, Spain

Noor

This Michelin-starred restaurant sheds light on a rare period of cultural and culinary tolerance in Cordoba’s past.
The cookies "calm all bitterness of the heart and mind."
saints

Eat Like a Medieval Saint With Her Recipe for 'Cookies of Joy'

St. Hildegard was a mystic, healer, and passionate proponent of spelt and nutmeg.
Sam O'Brien September 20, 2021
The Boston Cooler: "The nectar that the Olympians pined for but didn’t know how to make."
food

How the 'Boston Cooler' Became a Classic Detroit Drink

This sweet, creamy enigma dates back to the late 1800s.
Sam O'Brien August 4, 2021
The kitchen at Chawton Cottage.
food

Eat Like Jane Austen With Recipes From Her Sister-In-Law's Cookbook

Including dishes straight from her novels.
Reina Gattuso July 12, 2021
Though he wasn't a cook himself, Vodnik's cookbook contained a whopping 300 recipes.
food

The 18th-Century Cookbook That Helped Save the Slovene Language

With 300 decadent recipes, a relentless priest united regional dialects and preserved a common tongue.
Kaja Seruga July 7, 2021
Most recipes centered around the theme of substituting or supplementing lean rations of sugar, flour, and animal products.
food

Bake Victory Cake, the Simple, Inspiring Treat of Wartime America

Born in an era of rations, these scrappy recipes relied on cheap pantry staples.
Hannah Selinger July 2, 2021
These cookies, though made with millet, are inspired by the finds at Astana.
food

How to Recreate 1,300-Year-Old Cookies

Found in an empty tomb, these sweets have staying power.
Anne Ewbank April 15, 2021
Qurt at the Osh Bazaar in Bishkek, Kyrgyzstan.
food

Make the Ancient Road Snack of Central Asian Nomads

Qurt is salty, long-lasting, and packed with protein.
Susie Armitage March 8, 2021