ranastopoulo's User Profile - Atlas Obscura

ranastopoulo

Writer and pie historian whose work has appeared in TASTE, Saveur, Food52, and Eaten Magazine, covering everything from the history of apple pie to fried pie in Arkansas and the no-bake Jell-O pie.

https://www.rossianastopoulo.com/

2020
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Lost Something? Make This Greek Saint's Cake

Fanouropita has a mystical reputation.

The 'Pie Engineer' Who Designed a Dessert For the Jazz Age

With a new filling and a new crust, an American innovator changed pie forever.