bluestorm1738's User Profile - Atlas Obscura
Leaderboard Highlights
bluestorm1738's activity rankings
1st
Places visited in Grass Valley, California
1st
Places visited in Tillamook, Oregon
1st
Places visited in Pescadero, California
4th
Places visited in Tacoma, Washington
4th
Places visited in Sacramento, California
4th
Places visited in Nevada City, California
5th
Places visited in San Marino, San Marino
New Mexican Sundae
Gastro Obscura
Story
Sweets

New Mexican Sundae

Frozen custard gets topped with green chile sauce and salty pecans to make this Las Cruces specialty.
Gastro Obscura
Afghan Biscuits
Gastro Obscura
Story
Sweets

Afghan Biscuits

These beloved New Zealand cookies have a mysterious past.
Gastro Obscura
Cornish Pasty
Gastro Obscura
Story
Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
Gastro Obscura
Chumuth
Gastro Obscura
Story
Prepared Foods

Chumuth

Tohono O’odham cooks finish these hand-stretched, buttery tortillas over a hot stone disc.
Gastro Obscura
Cheese Tea
Gastro Obscura
Story
Drinks

Cheese Tea

Bitter, sweet, and salty collide in this cool Taiwanese treat.
Gastro Obscura
Falooda
Gastro Obscura
Story
Sweets

Falooda

A 2,500-year-old Persian dessert evolved into this Indian summertime favorite.
Gastro Obscura
Pandan Leaf Extract
Gastro Obscura
Story
Ingredients & Condiments

Pandan Leaf Extract

This plant adds a hint of vanilla and a wash of brilliant green to any dish.
Gastro Obscura
Seattle Dog
Gastro Obscura
Story
Prepared Foods

Seattle Dog

The city loves hot sausage slathered with cold cream cheese.
Gastro Obscura
Cotton Candy Grapes
Gastro Obscura
Story
Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
Gastro Obscura
Dole Whip
Gastro Obscura
Story
Sweets

Dole Whip

This pineapple soft serve has a cult following at Disney theme parks.
Gastro Obscura
Soylent
Gastro Obscura
Story
Drinks

Soylent

One fantasy food's journey from sci-fi vegan steak to silver screen cannibalism to actual meal replacement.
Gastro Obscura
Turkish Coffee
Gastro Obscura
Story
Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
Gastro Obscura
Chicha Morada
Gastro Obscura
Story
Drinks

Chicha Morada

Peru's purple drink made from purple corn.
Gastro Obscura
Palm Springs Date Shakes
Gastro Obscura
Story
Drinks

Palm Springs Date Shakes

The prosperous Southern California date industry produces delicious milkshakes.
Gastro Obscura
Narutomaki
Gastro Obscura
Story
Meats & Animal Products

Narutomaki

It's a whirlpool, it's an emoji, it's a fishcake!
Gastro Obscura
Taiyaki
Gastro Obscura
Story
Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
Gastro Obscura
Boston Baked Beans
Gastro Obscura
Story
Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
Gastro Obscura
Necco Wafers
Gastro Obscura
Story
Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
Gastro Obscura
Okonomiyaki
Gastro Obscura
Story
Prepared Foods

Okonomiyaki

A wartime rice scarcity made this versatile pancake a Japanese staple.
Gastro Obscura
Molcajete
Gastro Obscura
Story

Molcajete

The Mesoamerican mortar and pestle has been made, and used, the same way for thousands of years.
Gastro Obscura
Garlic Ice Cream
Gastro Obscura
Story
Sweets

Garlic Ice Cream

In Gilroy, California, garlic flavors everything, including desserts.
Gastro Obscura
Ramune
Gastro Obscura
Story
Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
Gastro Obscura
Halo-Halo
Gastro Obscura
Story
Sweets

Halo-Halo

A sundae with a surprising mix of flavors that reflect Filipino history.
Gastro Obscura
Irn-Bru
Gastro Obscura
Story
Drinks

Irn-Bru

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.
Gastro Obscura