Places Brett Iredell Wants to Go

Taste the precursor of peri-peri chicken at this restaurant just outside of Lisbon.

Hidden in a Hollywood apartment, this restaurant takes diners on a gastronomic journey through West Africa.

Spectacular 300-foot cliffs in a lush mountain canyon.

This Peruvian-Chinese institution has perfected the art of rotisserie chicken—alongside plantains and lo mein.

Order the extra snappy, steamed hot dogs at this fourth-generation-run New England diner.

Two James Beard Award-winning chefs are putting their own spin on Filipino favorites in a food market stall.

Brooklyn’s wildest restaurant is serving ice cream in snail shells and marrow bones.

The radio station that's been promising to make love to you for the last 15 years—if you happen to be on one specific block in suburban New Jersey.

Opened in 1787, this old-world treasure is said to be the oldest restaurant in Copenhagen.

Pleistocene megafauna fossils are the subject of Nevada's newest state park at the northern edge of the Las Vegas metropolitan area.

A family-owned store specializing in minerals, geodes, gemstones, and more.

One man’s obsessive, 30-plus-year quest is behind the pies at this spot on the Lower East Side.

Since 1956, this quintessentially New England seafood shack has been boiling its lobsters in seawater over wood fires.

An old whaling station now serves to give the public a look at the commercial whaling industry, no longer a part of Monterey's economy.

An improbable sinkhole in the sediments flanking the Beaver Dam Mountains.

This restaurant is devoted to celebrating Appalachia's cuisine.

This open-air spiritual sanctuary offers stunning views of Mt. Monadnock and provides a natural and peaceful environment for worship and meditation.

See the imprints of ancient trees, burned and preserved by lava.

The last remaining location of a drive-up hot dog stand named after a local pool shark.

Inventive brewers use NSW ingredients to dream up flavorful beers made with local honey, native raspberries, and Mariposa plums.

At Houston’s longest-running restaurant, find a classic oyster stew beloved by a former U.S. President.

Keen eyes can find the Disney influences throughout this treasure trove of a tiki bar.

This small museum is dedicated to the study of coprolites, or fossilized poop.

An Oklahoma museum that celebrates the history of the "Mother Road."