Foods Crawdie Has Tried

The holiday tradition of hiding an ornamental veggie.

The oldest fruit native to North America is probably the least known.

The South Pacific's shrub-based drink causes relaxation, euphoria, and a tingling sensation.

Where maple sap flows, all one needs to make taffy is snow.

The marshmallow-based candy is named for a delicacy just out of the ancient Greeks' reach.

A fizzy, chocolate drink that harkens back to the days of Brooklyn soda fountains.

The reddest of the red meat.

An ancient cooking method still produces delicious, beachside feasts.

It's a whirlpool, it's an emoji, it's a fishcake!

This bright green cocktail doubles as dessert.

Some fish can dance.

The bread and butter of Dutch cuisine includes these jumbo sprinkles.

The Kichwa begin every day with tea and dream interpretation.

The Carnival cake comes with a hidden baby Jesus inside.

This mushroom tastes just like chicken.

The Andean root once fueled Inca warriors.

It's a bird! It's a plane! It's a classic Midwestern treat!

In Myanmar, fermented tea leaves make a tangy, caffeinated salad.