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diegotonini

Joined Atlas Obscura in 2019

I am a scientist, a writer and a photographer. I would like to be (more of) a traveller too, but time is limited...
Esperimentificio.com

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Follow travelers to discover remarkable places through their journeys.

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Foods diegotonini Has Tried

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11

Foods I've tried

Foods this traveler has tried.

Choose between a plastic spoon and a wafer to scoop up the dripping gelato.

Sweets

Brioche con Gelato

Some Sicilians start their day with this decadent combination.

Struffoli

Sweets

Struffoli

These Neapolitan Christmas sweets double as decorations.

Chestnut Beer

Drinks

Chestnut Beer

The ultimate in nutty brews.

Pani câ Mèusa

Prepared Foods

Pani câ Mèusa

You can enjoy this Sicilian spleen sandwich “single” or “married.”

San Marzano Tomatoes

Fruits & Vegetables

San Marzano Tomatoes

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

Cynar

Drinks

Cynar

Artichokes form the backbone of this vegetal liqueur.

Sarde in Saor

Prepared Foods

Sarde in Saor

Venetians celebrate the end of a 16th-century plague with sweet and sour sardines.

Colonnata Lard

Meats & Animal Products

Colonnata Lard

As fine as the marble it's cured in, this pig fat salumi is a Tuscan masterpiece.

Licorice root for sale at a Spanish market.

Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”

Real mortadella Bologna often contains pistachios.

Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.

’Nduja

Ingredients & Condiments

’Nduja

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."

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