Foods felgueirosa Has Tried

A World War I sugar shortage led an inventor to make a very cherry soda that looks like wine.

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.

A crossbred table grape variety that tastes an awful lot like spun sugar.

Devoted fans pay thousands for bricks of this fermented tea.

To make the perfect matcha, start with the perfect whisk.

This Canadian favorite is relatively unknown elsewhere.

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.

Make like Jane Austen and sip from the fountain in this famed Pump Room.

This tasty Czech pastry is now a Texan tradition.

Grown only on the volcanic soil of Hawaiʻi’s Big Island, this coffee is known for its subtle, rich flavor and hordes of unscrupulous imitators.

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.

This British temperance tonic is now a Ramadan favorite.

These Neapolitan Christmas sweets double as decorations.

This pancake pays tribute to one of Japan's favorite fish.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

Folding and deep-frying pies is a beloved Neapolitan tradition.

These Portuguese doughnuts have a fervent fanbase in Hawaii.

A Spanish ritual meant to inject effervescence into a flat drink.