Foods gigan15 Has Tried

These dairy-based sculptures have been state fair traditions for more than a century.

A Depression-era patty filler paved the way for an Oklahoma favorite.

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.

This cosmic-colored flavor is a Midwestern mystery.

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.

Called the turducken of desserts, this multilayered cake hides two pies inside.

This is what happens when soldiers pick a new name for meat on bread.

Pennsylvania's pork loaf embodies Amish resourcefulness.

This cousin of root beer has a long history and a surprisingly minty taste.

Mornings in Amish country once called for pie-cake and coffee.