Foods GRH Has Tried

Grown only on the volcanic soil of Hawaiʻi’s Big Island, this coffee is known for its subtle, rich flavor and hordes of unscrupulous imitators.

These Portuguese doughnuts have a fervent fanbase in Hawaii.

These Japanese sweets demonstrate the ephemeral beauty of the seasons.

This tasty Czech pastry is now a Texan tradition.

The story of South Carolina's sweet-hot soda begins with a chance discovery during the Revolutionary War.

This cousin of root beer has a long history and a surprisingly minty taste.

Mornings in Amish country once called for pie-cake and coffee.

This sweet, caramelized dessert comes from curdled milk.

This fruit can also count as dessert.

The sweet and creamy “eggfruit” makes a great nog.

This alcoholic drink has medicinal properties (and sometimes contains turtle penis).

“To die dreaming” tastes like an orange creamsicle.

This pineapple soft serve has a cult following at Disney theme parks.

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.

It's part cheeseburger, part enchilada, and smothered in a Pueblo, Colorado, specialty.

Minorcans spiced up the food scene in St. Augustine with this fiery crop.