Places Kaddyshack Wants to Go

Texas's oldest bakery serves authentic German pastries, including legendary strudel.

This grand Spanish-Cuban restaurant has been serving customers for more than a century.

Before it was buried by volcanic ash, this fast-food restaurant fed the hungry hordes of ancient Rome.

The cheese slicer may be a Norwegian invention, but the biggest ones in the world are found in Sweden.

Martha's Vineyard's most beloved speakeasy sells late-night pastries.

Owned by Native American women, this brewery is a celebration of indigenous culture in the American Southwest.

At this 1940s-era neighborhood favorite, you can still drink a cherry phosphate.

A historic pub with traditional Irish cuisine, fine drinks, and a paranormal past.

Try the alligator at this fondue spot, which has been catering to "lovers and hedonists" since 1967.

America's oldest Italian restaurant is a San Francisco institution.

The world's oldest soul food restaurant is also one of its best.

"Di amigo y entra" at this Argentinian Middle Earth-inspired pub.

Inside this magical collection, you can buy recipes cooked up by church ladies, motorcycle clubs, and clowns.

Train cars and railroad artifacts abound at this restaurant devoted to railway history.

This restaurant preserves and serves lesser-known and regional Nepali food.

This location of a Mexican chain restaurant has a unique location: an old jail.

This museum tells the history of Day of the Dead sugar sculptures.

Hitch a boat ride to dine on stilts while watching wildlife.

This airport currywurst stand is made out of retro airplane parts.

The only restaurant serving indigenous foods from the Amazon.

Featuring Torres Strait Islander cuisine and Australia's first indigenous bar.

Crammed into several rooms of a Staten Island home, this museum is a vodka-soaked paean to the pleasures of drinking.

A forgotten sea village stands silent after hurricanes deemed it obsolete.

A monument to the sheer amount of oddities one can collect over a lifetime.