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Amarula Cream Liqueur
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Drinks

Amarula Cream Liqueur

A sweet and nutty liqueur made with the fruit of the "elephant tree."
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Added by billmarsano
Rivesaltes
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Rivesaltes

This French fortified wine is left outside for a year, aging amid rain and swinging temperatures.
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Added by Diane McMartin
Vermont Gold Vodka
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Vermont Gold Vodka

Soften the chill of Northeastern winters with a spirit distilled from local maple sap.
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Leigh ChavezBush Added by Leigh ChavezBush
Licorice Root
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Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
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Dr Alan P Newman Added by Dr Alan P Newman
Meteorite Wine at Tagua Tagua Observatory
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Meteorite Wine at Tagua Tagua Observatory

This Cabernet Sauvignon is out of this world.
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Added by Diane McMartin
Tomato Wine
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Tomato Wine

Who said vineyards have to grow grapes?
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rachelrummel Added by rachelrummel
Rauchbier
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Rauchbier

Only a few breweries still make smoky beer in this classic German style.
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Added by Diane McMartin
Cholla Buds
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Fruits & Vegetables

Cholla Buds

Beneath a layer of spines, this cactus sprouts asparagus-flavored buds.
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rachelrummel Added by rachelrummel
Maple Creemee
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Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Leigh ChavezBush Added by Leigh ChavezBush
Amarula Brigadeiro
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Sweets

Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
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Leigh ChavezBush Added by Leigh ChavezBush
Beaujolais Nouveau
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Beaujolais Nouveau

When the clock strikes midnight on the third Thursday of November, fans gather to celebrate the release of this fresh, fruity wine.
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Added by Diane McMartin
Iceberg Beer
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Iceberg Beer

A Newfoundland brewery makes beer from glaciers that float along the shore.
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rachelrummel Added by rachelrummel
Fried Beer
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Prepared Foods

Fried Beer

A crispy creation that lets you bite into your brew.
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Sam OBrien Added by Sam OBrien
Kvass
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Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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rachelrummel Added by rachelrummel
Salmiakki Koskenkorva
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Salmiakki Koskenkorva

This Finnish licorice liqueur is as black as ink and as salty as seawater.
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Leigh ChavezBush Added by Leigh ChavezBush
Camino de Santiago Wine Fountain
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Camino de Santiago Wine Fountain

Pilgrims trekking across Spain can stop for free wine at the Monasterio de Irache.
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thegoodishtraveler Added by thegoodishtraveler
Gazoz
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Gazoz

A bit of the past bubbles up in Israel's reinvention of its classic summer sipper.
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Leigh ChavezBush Added by Leigh ChavezBush
Fresh Hop Beer
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Drinks

Fresh Hop Beer

These seasonal brews gets made with an ephemeral ingredient.
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Added by Diane McMartin
Piki Bread
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Prepared Foods

Piki Bread

This ultra-thin blue corn delicacy is traditionally eaten at Hopi weddings.
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Edward Denny Added by Edward Denny
Seaweed Gin
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Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Bao Bing
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Sweets

Bao Bing

This sweet treat has been cool for more than 1,000 years.
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rachelrummel Added by rachelrummel
Sad Jelly Noodles
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Prepared Foods

Sad Jelly Noodles

This spicy street food has a reputation for making people cry.
Gastro Obscura
rachelrummel Added by rachelrummel
Pennsylvania Pretzel Art
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Pennsylvania Pretzel Art

In Langhorne, Pennsylvania, two brothers decided to take their doughy creations to the next level.
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Leigh ChavezBush Added by Leigh ChavezBush
St. Martin's Croissant
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Sweets

St. Martin's Croissant

Bakers fold this Polish pastry 81 times into the shape of a horseshoe.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush