Foods rbenn250 Has Tried

A New Year's Eve tradition of scarfing down 12 grapes for good luck.

The holiday tradition of hiding an ornamental veggie.

These seashell-shaped, yolk-filled candies are a symbol of Portugal's canal-lined city.

In Portugal, a bowl of “camel’s drool” is a sweet treat.

A sandwich so decadent, it was once inappropriate for women to order one.

In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.

This spiced jerky is a beloved snack in South Africa.

A 2,500-year-old Persian dessert evolved into this Indian summertime favorite.

A bar sharing a basement with a pickle place led to an unusual drink.

The 17th-century dessert plants an isle of meringue in a sea of custard.

Spread this fat-poached meat on a crusty French loaf.

These pink cookies are destined to be dunked in champagne.

These almond cakes resembling gold ingots were sold near the Paris stock exchange.

Some Bretons claim that their signature treat is the fattiest pastry in the world.

A sweet and sticky accident from Derbyshire, England.

These beautiful wooden cups are traditionally carved from birch tree burls.

Detroit's signature soda shake blends Vernors ginger ale with vanilla ice cream.

The best place to find the “nectar of the gods” is Holy Island.

This pineapple soft serve has a cult following at Disney theme parks.

The Detroit favorite is one of the oldest sodas in the United States.

This rustic cider's name derives from an English term for fruit thievery.

This pancake pays tribute to one of Japan's favorite fish.

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.

A Prohibition-era flavor from a soda company beloved by Detroiters and Juggalos.