Places riedermarcus Wants to Go

A six-ton wedding present for the King of the Scots.

This clock was gifted to Mexico as a show of gratitude for its long history of welcoming Arab migrants.

Legend says this sacred tree was a gift from goddess Athena.

This lovely tree was a thank you gift from the man known as "Public Enemy No.1."

The forest has reclaimed nearly everything—streets included—from this failed Pennsylvania "City of Heaven" that was once deeded directly to God.

The land is home to swimming ponies and a legendary 18th-century treasure.

The highest point in Virginia can only be reached by passing through ponies and flowers.

See some of the world's greatest racing horses at this idyllic thoroughbred breeding facility and garden complex.

The grassy landscape is home to the world's last truly wild horses.

These free-roaming horses were once destined to disappear from the land.

This crescent-shaped sliver of sand is a magical haven for a herd of feral horses.

This Victorian mansion is part heritage museum, part architectural oddity, and part ghost story.

Despite being built 50 years ago, this housing estate's unconventional design gives it a futuristic, sci-fi aesthetic.

Pickles belong on pizza and this freewheeling outpost proves it.

The oldest family-run luncheonette in New York, last renovated in 1948, still serves food and drinks the old-fashioned way.

This Arkansas town is known for its gangster history, its healing waters, and now its brews.

A 24-hour vending machine restocked daily with homemade full-sized pecan pies.

In Little Caribbean, an ice-cream shop serves up regional flavors, including soursop, Irish moss, and "greatnut."

Order a salt beef-loaded beigel at any hour of the day or night at this East End institution.

The French deconstructionist had a weakness for baked goods.

This restaurant features Native American foods from across the country.

The oldest dim sum restaurant in the United States is a nostalgic jewel.

For this chef, an active volcano is his oven.

On a small Slovenian island, diners can mix and match a classic cake into dozens of sweet and savory flavor combinations.