Foods Rose Annis Wants to Try

For those craving intensity beyond black licorice, how about tar?

A Finnish treat that's sweet, dark, and herbal.

A timeless practical joke, brought to you by the ancient Greeks.

The fusion dish dates back to Italy's occupation of Ethiopia in the 1930s.

In Southern New Mexico, chiles add a kick to everything, including vino.

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”

Cream, eggs, and pork drippings combine in the ultimate Serbian bread bowl.

Next-level egg rolls are wrapped in an entire chicken wing.

To eat the world's rarest pasta, you must first complete a 20-mile pilgrimage.

The caffeinated wine is made by British monks and loved by Scottish criminals.

Kyrgyzstan’s fried dough marks special occasions and "feeds" the dead.

These buns artfully resemble peaches and represent immortality.

This dessert is roasted over a fire and looks like a tree.