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scoub

Joined Atlas Obscura in 2025

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Follow travelers to discover remarkable places through their journeys.

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    As part of the West Virginia Destination Challenge, this badge celebrates the beginning of your journey through West Virginia's remarkable places. Every place you mark brings you closer to discovering more of what makes the Mountain State unique.

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Foods scoub Has Tried

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35

Foods I've tried

Foods this traveler has tried.

Dole Whip

Sweets

Dole Whip

This pineapple soft serve has a cult following at Disney theme parks.

If you've been good, you can have a chocolate fish.

Sweets

Chocolate Fish

The sweet Kiwi treat that represents a token reward.

The frosting on Yule log cakes is combed to resemble bark.

Sweets

Yule Log Cake

These holiday cakes link Christmas to the Norse god of lightning.

Homemade Needham's at Captain Sawyer's Bed and Breakfast in Boothbay Harbor, Maine.

Sweets

Needhams

A candy made with chocolate, coconut and ... mashed potatoes?

Rolling ready strips of sugar on snow onto popsicle sticks.

Sweets

Sugar on Snow

Where maple sap flows, all one needs to make taffy is snow.

Do you want some hundreds-and-thousands on your bread?

Sweets

Fairy Bread

A rainbow of flavor that harks back to childhood.

Musk sticks have been likened to "the smell of old ladies at the bus stop ... ”

Sweets

Musk Sticks

This classic Australian candy looks like pink toothpaste and tastes like perfume.

Cinnamon cream cheese–filled King Cake.

Sweets

King Cake

The Carnival cake comes with a hidden baby Jesus inside.

Delicious vanilla snow cream, made from snow, vanilla extract, and condensed milk.

Sweets

Snow Cream

Ice cream made with fresh snow is a beloved Southern tradition.

Double scooperman.

Sweets

Superman Ice Cream

It's a bird! It's a plane! It's a classic Midwestern treat!

Chocolate-Covered Cinnamon Bears

Sweets

Chocolate-Covered Cinnamon Bears

The gummies are taking over Utah.

Taiyaki

Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.

Pepernoten

Sweets

Pepernoten

Every December, Sinterklaas and his helper throw these little spiced cookies to Dutch children.

The making of a Fluffernutter.

Prepared Foods

The Fluffernutter

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.

Maine Red Snappers hanging at Bean's Meats.

Prepared Foods

Red Snappers

The reddest of the red meat.

The coastal wattle and its seeds.

Ingredients & Condiments

Wattleseed

This chocolate-flavored superfood falls from the Australian Acacia bush.

A butterfly pea cocktail.

Ingredients & Condiments

Butterfly Pea Flower

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.

Leatherwood honey isn't extremely sweet, but it is a bit spicy.

Ingredients & Condiments

Tasmanian Leatherwood Honey

Bees get a lift from helicopters in order to produce this spicy honey.

Even spice giant McCormick is in on the steak spice game.

Ingredients & Condiments

Montreal Steak Spice

Pastrami fans will find the taste of this Canadian spice blend very familiar.

Sourdough bread lined up at San Francisco's Boudin Bakery.

Ingredients & Condiments

Sourdough Starter

A century-old organism creates some of the world's best bread.

A box of Maine's signature, tiny blueberries.

Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.

The edible contents of the durian have been compared to custard.

Fruits & Vegetables

Durian

The fruit so pungent it's banned from trains, hotels, and public places.

"The kid's got moxie!"

Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.

Cheerwine, since 1917.

Drinks

Cheerwine

A World War I sugar shortage led an inventor to make a very cherry soda that looks like wine.

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