Foods sgmagno Has Tried

Historians debate whether this dish actually originated with Italian sex workers.

A now-archaic Scottish breakfast paved the way for this popular dessert.

This Canadian favorite is relatively unknown elsewhere.

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.

This retro sandwich filling was once a convenient, comforting funeral food.

A Depression-era patty filler paved the way for an Oklahoma favorite.

Teething babies and royalty were fans of this British city's signature sherry.

This Philadelphia cocktail was invented at a fishing club that once declared itself a sovereign state.

A cocktail that originated in a British officers’ club in erstwhile Burma now has fans across the world.

Lauded by poets, a Scottish town's hot-smoked haddock may date back to the Vikings.

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

Only two silent monks know all 130 plants that go into this herbal liqueur.

Pennsylvanians come out in droves for this pre-Lent delicacy.

This classic San Franciscan ice cream sandwich is it, isn't it?

Artichokes form the backbone of this vegetal liqueur.

One of the world's least-loved liquors calls Chicago home.

There's even a museum dedicated to this preserved meat.

Brewers are replacing hops with sweet, aromatic herbs to resurrect this extinct beer.