Foods tjhoek Has Tried

These dairy-based sculptures have been state fair traditions for more than a century.

Made of candy and Cool Whip, this “salad” is a mainstay at Midwestern potlucks.

This cosmic-colored flavor is a Midwestern mystery.

A casserole of cheesy, corn flake–topped tubers offers comfort to Mormons in mourning.

The prosperous Southern California date industry produces delicious milkshakes.

A crossbred table grape variety that tastes an awful lot like spun sugar.

The unique style born out of the California Gold Rush blends the crispness of a lager with the flavor of an ale.

One of the world's least-loved liquors calls Chicago home.

In the Congo, the cassava plant is also treasured for its leaves.

These Dutch doughnuts are classic New Year's treats.

The Netherlands' most famous treat now comes in a bottle.