Places Wendy Jones Wants to Go

This fine-dining restaurant features native New Zealand ingredients and Māori cooking.

At this small shop off a dirt road in the forest, the specialty is eel the owner caught and smoked himself.

When the town wouldn't allow the fast-food behemoth to build a new restaurant, they put one inside an 1850 home.

Because sometimes you need to make a batch of frites even when the stores are all closed.

By night, this auto repair shop turns into a taquería serving up some of the city's finest al pastor tacos.

An eatery within a Bay Area Buddhist temple pulls off all your favorite Vietnamese classics without the meat.

Residents of Berlin take their coffee and cake in one of the city’s most restful spaces: a cemetery.

Texas's oldest bakery serves authentic German pastries, including legendary strudel.

Eat a Nobel banquet from any year in the basement of Stockholm's City Hall.

This grand Spanish-Cuban restaurant has been serving customers for more than a century.

Martha's Vineyard's most beloved speakeasy sells late-night pastries.

A historic pub with traditional Irish cuisine, fine drinks, and a paranormal past.

A plaque and memorabilia collection mark where A&W got its start.

America's oldest Italian restaurant is a San Francisco institution.

At this 1940s-era neighborhood favorite, you can still drink a cherry phosphate.

This bakery sits on the site of the Black Panther Party's first headquarters.

You can get anything you want at the former site of the restaurant immortalized by Arlo Guthrie.

Train cars and railroad artifacts abound at this restaurant devoted to railway history.

This location of a Mexican chain restaurant has a unique location: an old jail.

One of the most acclaimed eateries in Arkansas is a two-table diner on the ground floor of a family home.

For this chef, an active volcano is his oven.

This California family's ancestral melon is sold only here.

The world's only teal arches exist in a city that cares more about its aesthetic than an Instagram influencer.

Eat like pre-Columbian Native Americans in this New Mexico restaurant within the Indian Pueblo Cultural Center.