Places Added by Austin Bush

Since 1969, this restaurant has served up dishes typical of Istanbul's Greek diaspora.

Luminaries of all stripes have sipped strong Greek coffee at this cafe since 1839.

Savor sheep milk yogurt at the last of Athens' dairy bars.

Marvel at the opulent Art Nouveau interior while dining on dirt-cheap French classics.

For more than a century, Parisians have come for affordable dishes in a grand converted train station.

After immigrating to Paris in the 1970s, two brothers from Laos built a grocery store empire.

Grab a life-changing ham sandwich at this former horse butchershop.

Visit a museum dedicated to the “the king of cheeses.”

Offal and flawless onion soup are on the menu at this restaurant that once catered to the workers of Les Halles.

Travel back in time at a Moroccan-inspired restaurant that was the height of glamor in the 1970s.

Peruse produce from Senegal, Cameroon, and other West African nations at this sprawling market.

This Algerian sweet shop serves confections in an eye-popping array of hues.

Order a boozy baba au rhum at the oldest patisserie in Paris.

Head to this repurposed Renault van for fiery sausages and fries.

Shop at the 200-year-old store where Julia Child stocked up on copper cookware.

Fully loaded, Tunisian-style sandwiches are on the menu at this unassuming hole-in-the-wall.

Eat the ultimate iteration of Portugal's most beloved pastry.

Sip cherry liqueur at a bar dating back to 1840.

Step back in time at this 19th-century kiosk.

Get in line for Lisbon’s most famous sandwich.

Feast on buckets of garlicky snails.