Places drdasd911 Wants to Go

Isaan street food staples are in spectacular form at this no-frills institution.

Time-frozen department store of dangerous and dusty relics.

A condom-covered Thai restaurant that is more concerned with birth control than food.

At a Bangkok bistro, one pot of beef stew has been cooking non-stop for more than 45 years.

A battle between nature and architecture in the Cambodian jungle.

A small museum dedicated to Vietnam’s lesser-known Iron Age culture.

For a taste of Vietnamese gastropub culture, look no further than this convivial seafood joint that stays open till midnight.

Vietnam’s everyman “broken rice” dish is given one major upgrade at this humble institution.

This crab paste noodle soup specialist has been doling out its namesake dish for more than four decades.

Order your coffee crowned with salted whipped cream or blended with coconut and ice.

This antique shop offers affordable 15th-century Vietnamese ceramics salvaged from a local shipwreck.

Nearly three tons of weapons from the Vietnam War still remain in this small, hidden museum.

This unique formation is characterized by hexagonal basalt rocks stacked in unique formations.

Drink and learn at this striking ode to coffee culture and history.

Vietnam's largest Buddha statue depicts a female sage.

One of Vietnam's most iconic landmarks was built by Japanese traders and is now in danger of sinking.

This French colonial post office is arguably the grandest in all of Southeast Asia.

Artifacts and memories from the Vietnam war, located in a place that experienced it first hand.

This Vietnamese hell cave lets visitors take a walk through a devilish underworld full of demons.

Order your phở stir-fried, sans soup.

This steamed rice crepe specialist has been rolling up its namesake dish for over 30 years.

For true northern-style phở with broth as clear as consommé, hunt for this restaurant hidden within a residential home.

This time-honored eatery near Hoàn Kiếm Lake serves the classic pairing of rice vermicelli soup and savory sticky rice.

A French-Colonial era collection of taxidermy and wet specimens, secreted away in the National University of Hanoi.