Foods cherishann Has Tried

The casserole with a person's name.

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.

There's even a museum dedicated to this preserved meat.

This pineapple soft serve has a cult following at Disney theme parks.

The portable breakfast food might've originated with British soldiers returning from India.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.

A porcine aspic that makes a perfect accompaniment to crackers and sandwiches is fast becoming a rare commodity.

These deep-fried dough daisies outlived the Fort Erie amusement park in which they were born.

This New Year's luck-bringer has a controversial contemporary taste.

The mellow-buzz brew that once fueled Native Americans is making a comeback.

This rare berry grows only in two Chilean towns.

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.