Foods krumplisteszta Wants to Try

One of the smallest cities in the world specializes in mistletoe brandy.

This dessert pays tribute to the snow-covered mountains surrounding Salzburg.

Every autumn, Valencians celebrate their love by giving handkerchiefs filled with decorated marzipan treats.

Outdoor festivals in Valencia call for traditional fare made in gargantuan pans.

The washed and dried root of the licorice plant was once a popular natural “candy.”

After the giant food fight is over, fire trucks are needed to hose down the sauce-filled streets.

This Galician punch is set aflame to ward off evil spirits.

To earn a waffle from these vendors, you must first play a game of roulette.

Impress Murcianos by correctly eating these fried lemon leaves.

The lychee-looking fruit appears in everything from jam and liqueur to the Aeneid and Madrid's flag.