Foods mrboss Has Tried

The world's least practical and most delicious edible straw.

The briny “asparagus of the sea” grows along coasts around the world.

These Dutch doughnuts are classic New Year's treats.

With this Dutch liqueur, you can now drink licorice.

This bird comes with a brew inside.

Dutch travelers who want the taste of home can always pack “vacation cheese.”

The aroma of this mulled wine has been compared to “a warmed-up bowl of Froot Loops.”

In this Dutch holiday tradition, Sinterklaas leaves good children sweet pieces of the alphabet inside their shoes.

This melting-pot munchie combines fries, shawarma, melted cheese, garlic sauce, and spicy sambal.

The washed and dried root of the licorice plant was once a popular natural “candy.”

These beloved Indonesian chips are actually flattened, fried seeds.

After the birth of a child, Dutch families celebrate with a sweet and colorful treat.

Like the famed composer himself, this Mozart-homage bonbon originated in Salzburg, Austria.

Every December, Sinterklaas and his helper throw these little spiced cookies to Dutch children.

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.

There's a legend that this Latvian herbal liqueur saved an ailing Catherine the Great.

On an island’s moon-like terrain, grapevines creep out of ashen volcanic soil and create extraordinary elixirs.