Foods python4816 Wants to Try

Tequila's ancient, fermented cousin is making a comeback in Mexico City.

A fizzy, chocolate drink that harkens back to the days of Brooklyn soda fountains.

These sacred leaves taste like peppery soda.

The fairest and rarest of them all.

A sailor's stew that's come to define Liverpudlians.

Inside a hard, yellow shell lies a sweet, black spread.

Every March, Central New York shelves are stocked with glass bottles of green dairy.

The Yakima Valley's beloved school lunch takes grilled cheese to the next level.

Nutty and sweet, these juicy gems were once a valued trade commodity in the northern United States.

Kentucky's melt-in-your-mouth treats date back to the 1800s.

In this tangy treat, no part of the citrus is left behind.

Donn Beach wrote the recipe for his famously potent cocktail in secret code.

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.

In the 1960s, Royal Air Force pilots made a startling discovery about their sweets.

The Detroit favorite is one of the oldest sodas in the United States.

Detroit's signature soda shake blends Vernors ginger ale with vanilla ice cream.

This dark, rare fruit lasts a very long time.

This fruit either burns your throat or tastes like a tropical medley.

This fruit makes tattoos, antibiotics, and dessert.

This pineapple soft serve has a cult following at Disney theme parks.

This Route 66 institution goes the extra mile for soda-based indulgence.

This salad named after a scandal has been traced back to Kraft and Helen Keller.

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.

These pull-apart rolls were once baked with lottery tickets in the center.